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Pizza Diavola
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5 from 5 votes

Pizza Diavola

Authentic, spicy, and delicious Pizza Diavola.
Course Main Course
Cuisine Italian, Neapolitan
Keyword Diavola, Neapolitan pizza
Prep Time 2 minutes
Servings 1
Calories 900kcal

Ingredients

  • 250  g Neapolitan pizza dough
  • 80 g Neapolitan pizza sauce
  • 100 g fresh Mozzarella
  • 1 thinly sliced chili pepper
  • 5-10 black olives (optional)

Instructions

  • Stretch out the pizza dough.
  • Spread the sauce evenly throughout the pizza base using a spoon starting from the center of the pizza. Make sure to leave half an inch at the edge of the pizza without sauce to create a nice edge that will puff up in the oven.
  • Sprinkle over the mozzarella.
  • Add the spicy salami, chilies and olives.
  • Bake the pizza in for 60-90 seconds at 850°F (450°C). Alternatively, bake on a preheated pizza steel in your home oven for 4-8 minutes at the hottest setting.